serves
4
cooks in
4 hrs
difficulty
one
The Ingredients
2 cups coconut milk
1/2 cup chia seeds
2 Tbsp maple syrup
1 Tbsp agave
1 tsp vanilla extract
1/2 tsp almond extract
1/2 cup raspberries
1/2 cup blueberries
1/2 cup blackberries
1/2 cup strawberries, chopped
Method
In a large bowl, stir together coconut milk, chia seeds, maple syrup, vanilla extract and almond extract. Let stand 10 minutes. Stir again and place in the refrigerator.
Chill for 4 hours, or overnight.
To assemble the parfaits, layer pudding in the bottom of 4 stemless wine glasses. Layer a few raspberries, blackberries, blueberries and chopped strawberries on top. Repeat with another layer of pudding and another layer of berries. Top with a dollop of pudding and serve.
You can also make these ahead of time and chill them for a few hours.
